On a cloudy January evening, just as the sun lowers in the sky creating a sliver of orange along the horizon, John Mellor pulls his boat into the dock at Fisherman’s Wharf. Mellor’s 40-foot boat has been out at sea for more than 30 hours. There is a sense of excitement and anticipation as two crew members lift a cover, unveiling thousands of crabs in a container.
March 7, 2024
For Calif. crabber, catch is plentiful, season is short
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